This drink is similar to a pina colada, but uses vodka instead of rum.
This pineapple cream pie comes together in a jiffy. Topped with coconut, it is the perfect tropical dessert for a hot summer night.
Inspired by Honolulu by Alan Brennert. Kimchi, a spicy and slightly sweet Korean dish, is made with pickled cabbage, ginger and garlic. It is the most common Korean side dish.
Mandu are Korean dumplings. These are filled with cabbage, tofu and beef or pork. These can easily be made vegetarian by omitting the meat and I think they would still be delicious.