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Posts Published in ‘ vegetables ’

Francesca’s Simple Tomato Salad Recipe

May 5, 2016 | by Marilyn | appetizers, salads

A simple tomato salad was Francesca’s favorite dish to make with her husband’s sun-warmed tomatoes. Use garden fresh ingredients, if possible, for the most intense flavor.

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Alu Palak (Spinach and Potatoes) Recipe

May 3, 2016 | by Lisa | vegetables, sides, bread

Alu (or aloo) palak is an Indian potato dish made with spinach and simmered in a flavorful combination of spices.

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Crudites (Vegetables served with Dip) Recipe

May 2, 2016 | by Marilyn | appetizers

Crudites (pronounced krue-dee-tay) are raw vegetables cut into bite-sized strips and served with a dip.

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Vegetable Dip Recipe

March 9, 2016 | by Lisa | appetizers

This creamy vegetable dip is made with garlic and chili powder and tastes great with all kinds of vegetables.

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Easy Coleslaw Recipe

March 3, 2016 | by Lisa | salads, vegetables, sides, bread

This delicious coleslaw recipe is creamy and tangy.

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Danish Red Cabbage Recipe

February 29, 2016 | by Annie | vegetables, sides, bread

The beautifully colored red cabbage dish brightens up a meal. The sweet and tangy tastes are complimentary and the Granny Smith apples add a bit of crunch.

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Hungarian Green Beans with Dill Recipe

January 17, 2016 | by Annie | vegetables, sides, bread

The flavor of dill, onion, sugar, and vinegar come together in a tasty cream sauce poured over tender green beans in this traditional Hungarian recipe.

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Homegrown Seasoned Tomatoes Recipe

January 13, 2016 | by Lisa | vegetables, sides, bread

Nothing tastes better than homegrown tomatoes. My sister-in-law brought tomatoes from her garden to me for this recipe.   I think I made three batches of these tomatoes and we still wanted more!

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Vegetable Cashew Korma Recipe

May 30, 2015 | by Annie | vegetables, sides, bread

Vegetable Cashew Korma is an incredibly fragrant dish seasoned with ginger and curry powder. This Indian-inspired recipe is full of vegetables and flavor.

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Braised Baby Onions in Balsamic Vinegar Recipe

December 30, 2012 | by Annie | vegetables, sides, bread

Tender and delicious braised baby onions in a lemon balsamic vinegar sauce.

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Asparagus with Hollandaise Sauce

July 4, 2012 | by Marilyn | vegetables, sides, bread

Any formal dining experience wouldn’t be complete without asparagus – one of my favorite veggies.

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Chinese Cabbage Salad with Sweet and Sour Dressing Recipe

June 16, 2012 | by Marilyn | salads

This Chinese Cabbage Salad gets its great texture from slivered almonds and ramen noodles

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Sauteed Italian Zucchini Recipe

April 22, 2012 | by Lisa | vegetables, sides, bread

Delizioso! Don’t forget the parmigiano reggiano!

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Italian Garlic and Spinach Saute Recipe

| by Lisa | vegetables, sides, bread

The pine nuts add a tasty crunch to this Spinaci con Aglio Italian recipe.  Perfect for your Eat, Pray, Love book club party menu.

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Green Peas with Bacon and Onion Recipe

May 26, 2011 | by Annie | vegetables, sides, bread

The wonderful aroma of bacon sizzling and onion cooking make this green pea dish worth preparing alone! It’s also yummy and a great side for your next get together with family and friends.

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