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Posts Published in ‘ poultry ’

Turkey Mole with Almonds and Sesame Seeds Recipe

July 7, 2016 | by Lisa | main dishes

Turkey mole is a traditional Mexican dish. It is full of flavor and spices. The mole sauce is made with chocolate.

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Chicken Parmesan Recipe

June 23, 2016 | by Lisa | main dishes

Any recipe with the word “Parmesan” in it is sure to please and this recipe is no exception. The chicken breasts have a slightly crispy coating and the cheese topping adds a creamy texture – a delicious combination. (By the way, did you know Chicken Parmesan originated in the U.S.?)

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African-Inspired Peanut Butter Chicken Recipe

May 27, 2016 | by Annie | main dishes

In Central African cooking, groundnuts (peanuts) are often used in soups and stews. The peanuts are ground into peanut butter and incorporated into the sauce for flavor and thickening.

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Spicy Chicken and Rice Casserole Recipe

| by Marilyn | main dishes

I love easy casseroles for those busy evenings. Serve with a side salad for a quick and nutritious dinner.

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Easy Chicken Vegetable Soup Recipe

May 25, 2016 | by Lisa | soups

This chicken soup can be made with any vegetables you have leftover in your refrigerator, and to make it even easier, use a roasted chicken from the grocery store. I never make it the same way and have never measured anything.

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Roasted Stuffed Cornish Game Hens Recipe

May 17, 2016 | by Annie | main dishes

A Cornish game hen is a small, young chicken heavily fed for about 5 weeks before slaughter to produce a nice, plump, two-pound single serving dinner portion. Cornish game hens are sold as a specialty or gourmet item.

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Chicken Périgourdine Recipe

May 11, 2016 | by Annie | main dishes

Chicken Périgourdine is a rich and flavorful dish prepared with mushrooms and Hollandaise sauce. It is prepared and cooked in a large cast iron skillet, topped with Hollandaise sauce, then placed under the broiler to brown. Garnish this dish with your favorite fresh herbs and serve with a fresh salad and french bread.

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Rosemary Fennel Chicken Provençal Recipe

May 6, 2016 | by Annie | main dishes

The subtle flavor of fennel is the key that makes this chicken dish extra special.

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Roasted Chicken and Potatoes with Rosemary Recipe

| by Lisa | main dishes

This roasted chicken is very moist and the skin is loaded with flavor (something I don’t normally eat, but couldn’t resist!)

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Thanksgiving Turkey Club Recipe

February 21, 2016 | by Marilyn | main dishes

The flavors of the cranberry, bacon, muenster cheese and turkey in this sandwich go together well.   

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Spaghetti and Turkey Meatballs Recipe

October 12, 2012 | by Lisa | main dishes

This recipe is a healthier version of traditional Italian spaghetti and meatballs. It’s made with ground turkey instead of beef.

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Oven Roasted Cornish Game Hens with Cranberry Demi-Glace Recipe

July 4, 2012 | by Marilyn | main dishes

Cornish game hens can make any poultry dinner elegant, add a little citrus and fresh thyme, rosemary and garlic and enjoy the savory smells that will fill your kitchen.

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Chicken Carbonara Recipe

April 22, 2012 | by Lisa | main dishes

Chicken, cream, bacon recipes

Chicken Carbonara made with a cream sauce and panetta, an Italian bacon. A perfect main dish for an Italian-themed menu.

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Southern Smothered Chicken Recipe

August 23, 2011 | by Annie | main dishes

This is an old family recipe passed down by my husband’s New Orleanean grandmother.

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Pakistani Roast Chicken with Tomato Yogurt Sauce Recipe

August 8, 2011 | by Lisa | main dishes

Roasted chicken with a spicy tomato yogurt sauce.

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