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Posts Published in ‘ plain & savory ’

Thick and Chewy Flour Torillas Recipe

May 4, 2012 | by Annie | vegetables, sides, bread

These tortillas are thicker and puffier than the store-bought tortillas. If you’ve never tried a thick and chewy flour tortilla, well, you’ve been missing out.

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Authentic Corn Tortillas Recipe

| by Annie | vegetables, sides, bread

We love to make our own corn tortillas. My daughter mans the press while I do the cooking.

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Corn Fritters Recipe

August 23, 2011 | by Annie | vegetables, sides, bread

Roslyn was renown for her corn fritters in The Secret Life of Bees!

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Crusty Spanish Bread Recipe

August 16, 2011 | by Annie | vegetables, sides, bread

I love the flavor of the Spanish olive oil in this delicious rustic loaf. I made open faced serrano ham sandwiches with Manchego cheese on this crusty bread! Ole’!

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Fouace Yeast Flat Bread Recipe

March 17, 2011 | by Annie | vegetables, sides, bread

Fouace is a popular french flat bread. This recipe has the southwest France flavors of olive oil, olives, rosemary, garlic, and lemon zest.

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Pillow-Soft Classic Dinner Rolls Recipe

| by Annie | vegetables, sides, bread

The Pillow-Soft Classic Dinner Roll recipe makes a very light and airy dinner roll. The dough can be divided into 24 medium dinner rolls or 16 large dinner rolls. Your guests will love them!

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Bier Brotchen (Beer Muffins) Recipe

| by Annie | vegetables, sides, bread

An interestingly dense and flavorful muffin.

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German Soft Bretzeln (Pretzels) Recipe

| by Annie | vegetables, sides, bread

If you’ve never had an authentic German soft and chewy pretzel, be sure to give these a try!

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Grilled Naan Recipe

December 2, 2010 | by Annie | vegetables, sides, bread

Naan is a thick and pillowy flatbread very popular in Indian and Middle Eastern Cuisines. I don’t own a tandoor oven which is what naan is traditionally baked in, but this recipe offers an alternative.

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Whiskey Soda Bread Recipe

October 14, 2010 | by Lisa | vegetables, sides, bread

This bread has just a touch of whiskey flavor. It tastes great with Lamb Stew.

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Homemade Hamburger Buns Recipe

October 10, 2010 | by Annie | vegetables, sides, bread

I wanted to prepare gourmet hamburgers and knew that, first of all, I needed to bypass the grocery store buns and come up with something really special.

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Luby’s Cloverleaf Rolls Recipe

September 26, 2010 | by Lisa | vegetables, sides, bread

These cloverleaf dinner rolls come from Luby’s Cafeteria 50th Anniversary Recipe Collection. The only modification I make to this recipe is adding chopped fresh rosemary (or any other herb of your choice) on top before cooking.

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Buttery Biscuits Recipe

September 13, 2010 | by Lori | vegetables, sides, bread

These biscuits are firm on the outside with a soft center. They are best served with soup or chili.

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Apple and Pork Turnovers with Thyme Recipe

September 7, 2010 | by Lisa | appetizers

The flavors of the apples, thyme, lemon zest and Gorgonzola blend beautifully in this pork recipe.

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Sausage and Apple Stuffing Muffins Recipe

| by Lisa | appetizers

The Italian sausage adds a spicy kick to these mini muffins.

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