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Blueberry Breakfast Cakes Recipe



These breakfast cakes are scrumptious with a cup of coffee.

Prep: 10 minutes | Cook:  10-12 minutes | Servings:  24

blueberries recipes

Ingredients

  • 1/2 stick butter, room temperature
  • 1 cup sugar
  • 1/2 cup half and half
  • 1 egg
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 teaspoon vanilla extract
  • 1 cup blueberries

Instructions

  1. Preheat oven to 400 degrees.  Grease 2 silicone 12 cup muffin cups.
  2. In a medium bowl, beat the butter, sugar, half and half and egg until light and creamy.
  3. Stir in the flour, baking powder, salt, cinnamon, nutmeg and vanilla.
  4. Fill the muffin cups about a quarter full.  Add 3 blueberries to the top.
  5. Bake at 400 degrees for 10-12 minutes or until golden brown.
  6. Top with a Hard Sauce.



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Author:   Category: sweets  Tags: ,  


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