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Tuna Salad Sandwiches Recipe

This tuna salad recipe is easy and still remains my favorite.

Prep: 10 minutes | Yield: Enough for 4 sandwiches



  • 2 cans (6 ounce) tuna in water, drained
  • 1 medium stalk celery, diced
  • 1 small onion, diced
  • 1/2 cup mayonnaise
  • 1 teaspoon lemon juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 8 slices of bread


  1. In a medium bowl, combine the tuna, celery, onion, mayonnaise, lemon juice, salt and pepper.  Taste and adjust salt and pepper, if needed.
  2. Makes enough for 4 sandwiches.

(Recipe adapted from Betty Crocker)

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