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Jan 10th, 2011 by

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Swedish Pancakes with Lingonberries Recipe


In trying to find ideas for a Swedish meal I raided the aisles of the nearby IKEA.  I found a Swedish pancake mix that I wanted to try (Amazon also sells it).  I gave it a more homemade taste by adding some vanilla extract and sugar.

Inspired by The Girl with the Dragon Tattoo

Prep:   10 minutes       Cook Time:  3 minutes         Makes:  10 pancakes

lingonberry crepes, whipped cream, sweden

 

Ingredients

Instructions

  • Place the pancake mix in a medium bowl and add the water and vanilla.  Stir until smooth.
  • Heat some butter in a nonstick skillet over medium low heat.  Add a thin layer of the batter and cook until golden brown, 1-2 minutes.  Flip with a spatula and cook the other side until golden brown.
  • Roll the pancakes and place on a plate.
  • Before spooning the preserves over the pancake, place them in the microwave for 20 seconds.  You could also make the pancakes with the preserves rolled up inside.
  • Garnish with powdered sugar and a dollop of sour cream.


Our Recommendations:

You could also make smaller pancakes using this Scandinavian silver dollar pan.

scandinavian silver dollar pancake pan, swedish plett


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  1. This looks very tasty!

    Comment by Leigh2002 on January 14, 2011 at 11:34 am

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