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Main Dishes

Chicken with Pine Nuts, Mushrooms, and Country Ham Recipe

November 1, 2010 | by Annie | Main Dishes

Chicken recipes, mushroom, pork recipes

Pine trees, and therefore, pine nuts, are abundant in the southwest of France, so I went in search of an authentic Les Landes recipe with pine nuts.

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Creamy Chicken Pot Pies Recipe

October 25, 2010 | by Annie | Main Dishes

Individual chicken pastry

Delicious, creamy individual chicken pot pies. A perfect meal for those crisp autumn evenings. Make the pies extra special by cutting fun-shaped pie vents with small aspic/jelly cutters.

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Turkey Wrap Recipe

October 19, 2010 | by Marilyn | Main Dishes

Turkey Recipes, tortilla, lettuce, tomato

These turkey wraps are an easy-to-prepare elegant alternative to the sandwich. Serve with carrot sticks and premium wheat crackers.

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Gourmet Hamburgers Recipe

October 11, 2010 | by Annie | Main Dishes

Meat Patty, Bun and fixings

A delicious extra special burger made with ground sirloin and seasoned to perfection.

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Cephalonian Meat Pie Recipe

September 30, 2010 | by Annie | Main Dishes

Meat Casserole

A savory Greek dish with a nice and delicious crust. The meat will need to marinate a day before preparation. This meat pie can be prepared with pork or lamb or a combination of both.

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Parmesan Crusted Chicken with a Creamy Orange Sauce Recipe

September 26, 2010 | by Marilyn | Main Dishes

parmesan chicken with orange sauce

The flavors of this Parmesan Crusted Chicken with a Creamy Orange Sauce are to die for! It is an elegant main dish that is quite easy to make. It can even be prepared in the morning, just cover with plastic wrap and refrigerate until ready to cook.

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Hungarian Veal Stuffed Crepes (Hortobagyi Palacsinta) Recipe

September 17, 2010 | by Annie | Main Dishes

tomatoes, cucumbers, crepe recipes

“We call these hortobagyi palacsinta. They are a kind of pancake filled with veal, a tradition with the shepherds in the lowlands of Hungary.” ~Aunt Eva explaining to Paul in The Historian

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Pork Chops and Apples in a Creamy Mushroom Sauce Recipe

September 13, 2010 | by Marilyn | Main Dishes

Pork Chop Recipes

The Guernsey Literary Potato Peel Pie Society came to be because of one hidden pig. In this dish, pork chops and sliced apples are baked with a creamy mushroom sauce.

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Hungarian Gulyas (Goulash) Recipe

September 10, 2010 | by Annie | Main Dishes

Goulash Recipes

Paprika was introduced to the Hungarians by the Turks in 16th century and is now considered the national spice of Hungary! No Hungarian Goulash would be complete without it.

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Egg Salad on Pumpernickel Bread Recipe

August 29, 2010 | by Lisa | Main Dishes

Egg Salad on Pumpernickel

Egg salad on pumpernickel is one of my favorite snacks. Use low fat mayonnaise to make it a little healthier.

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