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Crab Dip Recipe

This crab dip recipe will be a favorite at your seaside or Maine inpsired party. The Worcestershire sauce, garlic, shallots, Old Bay Seasoning and lemon thyme give it tons of flavor.

crabs, cheese, cream cheese, Old bay seasoning


  • 1 8 ounce package of cream cheese
  • 1/2 cup sour cream
  • 3 tablespoons mayonnaise
  • 1 tablespoon lemon juice
  • 2 teaspoons Worcestershire sauce
  • 1 garlic clove, minced
  • 1/2 shallot, grated
  • 1 tablespoon Old Bay Seasoning
  • 2 tablespoons plus 1/2  cup shredded cheddar cheese
  • 3/4 pound fresh crabmeat
  • 2 tablespoons fresh lemon thyme


  1. Preheat oven to 325 degrees.
  2. In a medium bowl, combine the cream cheese, sour cream, mayonnaise, lemon juice, Worcestershire,  garlic, shallot,  seafood seasoning and 2 tablespoons of cheddar cheese.  Add the crab meat and lemon thyme.
  3. Place in a lightly greased 1 quart baking dish.  Top with 1/2 cup shredded cheese.
  4. Bake for 30 minutes.

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